Production
Chocolate coated dried fruit selection with marzipan, 220 g
Ingredients: marzipan (almonds, sugar, water, invert sugar syrup, ethanol), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), dried peach, dried plum, dried apricot. Total dry cocoa solids in chocolate: 55 %.
Nutrient value for 100g: proteins 5.5g, fats 18.5g, carbohydrates 48.9g.
Energetic value: 395 kcal / 1653 kJ.
Store in a cool and dry place at temperature of (18±3)˚C, in conditions of not higher than 75 % of relative humidity. Keep away from direct rays of sun.
848 rub.
Back to the List
